Minimum Requirements:

• Bachelor’s degree with science related coursework (i.e., biology, chemistry, geology, and/or environmental health) which meets the educational requirements set forth by the Ohio Sanitarian Registration Act (Chapter 4736 of the Ohio Revised Code).
• For Sanitarian
  • Valid State of Ohio registration in accordance with Chapter 4736 of the Ohio Revised Code.
  • Minimum of two years of experience as an SIT.
• For Sanitarian-in-Training (SIT)
  • Meets educational requirements necessary to make application to the State Board of Sanitarian Registration for registration as a Sanitarian-in-Training.
  • No experience necessary.
• Good customer service, verbal and written communication skills.
• Good interpersonal relationship skills including cultural sensitivity and competence.
• Basic computer skills and knowledge of fundamental software (i.e. Microsoft Office), email, and use of other basic office equipment.
• Proficiency with use of databases for data querying and reporting.
• Ability to serve as a member of a team.
• Possession of a valid driver's license with ongoing proof of state mandated auto insurance.

Preferred Qualifications:

• Knowledge of the Food Safety Code and foodborne illnesses
• Experience conducting food service and retail food establishment inspections
• Experience investigating foodborne outbreaks and food-related complaints
• Experience reviewing retail food operation plans

Responsibilities:

May include but not limited to:

• Performs or assists with inspections on various premises, facilities and environmental health systems to ensure compliance with state and local laws.
• Performs or assists with illness investigations.
• Documents agency inspection and investigation activities; prepares and maintains records and reports of daily activities.
• Engages in training activities to develop the knowledge and skills necessary to perform public health enforcement activities.
• Educates operators and the general public on pertinent environmental health programs and prevention techniques.
• Perform other duties as requested by Supervisor, Deputy Director and/or Director.
• Participates as needed or requested in the event of any public health emergency.

Deadline to Apply: 4:30 p.m. May 20, 2019

Internal applicants must submit a resume and cover letter to Human Resources via email at hr@ccbh.net

Employees hired for a position that is funded in whole or in part by a designated funding source may be

laid off when the funding source is reduced or eliminated.

THIS AGENCY IS AN EQUAL PROVIDER OF SERVICES AND AN EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER CIVIL RIGHTS ACT 1964

THIS EMPLOYER PARTICIPATES IN E-VERIFY